Empowered by science and a mission to make our world a better place, Just Vertical is more than just a local food movement. With cities and communities growing so quickly across the globe, co-founders Kevin and Conner were inspired to find a sustainable solution to feed and save our planet. Together, they created a system that rapidly produces fresh food and preserves the earth's resources, all in the comfort of your own home.
At Just Vertical, our mission is to empower people to be part of the solution in saving our planet, while reaping the benefits with fresh food.
The ability to grow food promotes resilience in cities and communities. With the AEVA, we set out to address pressing global issues like sustainability and food insecurity, for the prospect of a better future.
This cost-effective hydroponic garden system offers people anywhere in the world greater access to healthy food, with the added benefit of decreasing their carbon footprint.
FOOD MILES SAVED
LITRES OF WATER SAVED
LOCAL PRODUCE GROWN (LBS)
Conner is an avid sustainability strategist and innovator. He has a breadth of management experience working internationally in the not-for-profit sector as well as tackling sustainability and innovation challenges in the agricultural industry. Throughout his career, Conner was recognized for his work as a Clean50 emerging leader and a" Top 30 under 30" sustainability and human rights leader.
Kevin is a chemist and plant scientist, with specialized experience in commercial hydroponics as well as addressing national health challenges across Canada. Additionally, he worked with Oxford County Health Department screening water for potential contaminants, and as an educator with First Nations Cree in Northern Quebec.
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